Why make this recipe
Making a Blueberry Lavender Oat Milk Latte is a delightful way to enjoy a calming drink with the sweet and floral notes of lavender and the rich flavor of blueberries. This drink not only tastes great but can also provide unique health benefits, such as antioxidants from the blueberries and the soothing properties of lavender. If you’re looking for a new way to enjoy your coffee, you might also consider trying blueberry baked oatmeal cups for breakfast.
How to make Blueberry Lavender Oat Milk Latte
Ingredients:
- 1 cup oat milk
- 1/2 cup brewed espresso or strong coffee
- 1/2 cup fresh blueberries
- 1 tablespoon dried lavender
- 1-2 tablespoons sweetener (like honey or maple syrup)
- Ice (optional)
Directions:
- In a small saucepan, combine oat milk, fresh blueberries, dried lavender, and sweetener. Heat over medium until warm, stirring occasionally.
- Remove from heat and let steep for about 5 minutes.
- Strain the mixture through a fine mesh sieve to remove the blueberries and lavender.
- Brew the espresso or strong coffee.
- In a glass, combine the strained blueberry lavender oat milk with the espresso. Stir well.
- Serve hot or over ice for a refreshing drink.
How to serve Blueberry Lavender Oat Milk Latte
This blueberry lavender oat milk latte can be served in a variety of ways. For a warm drink, serve it directly from the saucepan into your favorite mug. If you prefer it cold, pour the latte over ice. You can also garnish it with extra blueberries or a sprinkle of dried lavender for a beautiful presentation. For a different flavor twist, consider trying blueberry pistachio oatmeal cookies as a side treat.
How to store Blueberry Lavender Oat Milk Latte
If you have leftovers, you can store any cooled blueberry lavender oat milk latte in the fridge in an airtight container for up to two days. When you’re ready to enjoy it again, simply reheat in the microwave or enjoy it cold. You may also find 3 Ingredients Buttermilk Baked Potatoes useful.
Tips to make Blueberry Lavender Oat Milk Latte
To get the best flavor, use fresh blueberries and high-quality oat milk. If you want to adjust the sweetness, add more or less sweetener according to your taste. You can also experiment with different types of coffee; try using a light roast for a milder flavor or a dark roast for something more robust. For more blueberry goodness, check out this recipe for tangy whipped goat cheese crostini with blueberries.
Variation
You can switch things up by adding a dash of vanilla extract or cinnamon to your latte for added depth. For a nutty twist, try adding a sprinkle of your favorite nuts like almonds or pistachios as a topping.
FAQs
Can I use frozen blueberries?
Yes, frozen blueberries can be used if fresh ones are not available. Just be sure to allow them to thaw a bit before adding them to the oat milk.
Is this recipe dairy-free?
Yes, using oat milk makes this latte completely dairy-free, making it suitable for those with lactose intolerance or following a vegan lifestyle.
How can I make this recipe sugar-free?
You can substitute the sweetener with an alternative like stevia or simply omit it. The natural sweetness from the blueberries may be enough for your taste.
Conclusion
Making a Blueberry Lavender Oat Milk Latte is not only a delicious choice but also a soothing and enjoyable drink. If you’d like to explore more recipes, consider checking out the Blueberry Lavender Almond Milk for a refreshing beverage or try the Better Than Trader Joe’s Blueberry Lavender Oat Milk recipe for additional creamy options. Enjoy your latte!
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Blueberry Lavender Oat Milk Latte
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Diet: Vegan
Description
A calming drink combining the sweet and floral notes of lavender with the rich flavor of blueberries, perfect for a relaxing beverage.
Ingredients
- 1 cup oat milk
- 1/2 cup brewed espresso or strong coffee
- 1/2 cup fresh blueberries
- 1 tablespoon dried lavender
- 1–2 tablespoons sweetener (like honey or maple syrup)
- Ice (optional)
Instructions
- Combine oat milk, fresh blueberries, dried lavender, and sweetener in a small saucepan. Heat over medium until warm, stirring occasionally.
- Remove from heat and let steep for about 5 minutes.
- Strain the mixture through a fine mesh sieve to remove the blueberries and lavender.
- Brew the espresso or strong coffee.
- Combine the strained blueberry lavender oat milk with the espresso in a glass. Stir well.
- Serve hot or over ice for a refreshing drink.
Notes
For an extra touch, garnish with more blueberries or a sprinkle of dried lavender. Store leftovers in the fridge for up to two days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg