Introduction
Cranberry Pecan Baked Brie combines creamy brie with sweet and tart cranberry sauce, topped with crunchy pecans for an unforgettable appetizer. This dish is perfect for any gathering and is sure to impress your guests with its delightful flavors and elegant presentation. Whether it’s a holiday party or a cozy get-together, this baked brie is a showstopper that your friends and family will love. Let’s dive into how to create this irresistible treat!
Why You’ll Love This Cranberry Pecan Baked Brie
This Cranberry Pecan Baked Brie is not just a delicious appetizer; it’s an experience! Here are a few reasons why you’ll adore it:
- Easy to prepare – perfect for beginners.
- Impressive presentation for your guests.
- Rich, creamy texture paired with crunchy pecans.
- Sweet and savory flavors that delight the palate.
- Versatile – great for holidays or casual gatherings.
- Can be served warm or at room temperature.
This recipe is a wonderful example of a sweet and savory baked brie, and it’s a festive cranberry brie for holiday parties. Plus, it’s a vegetarian option, making it a win-win!
Ingredients for Cranberry Pecan Baked Brie
Gather these items:
- 1 wheel of Brie Cheese
- 1 cup of Cranberry Sauce
- 1/2 cup of chopped Pecans
- 2 tablespoons of Honey
- Fresh Herbs (rosemary or thyme)
How to Make Cranberry Pecan Baked Brie Step-by-Step
- Step 1: Preheat your oven to 350°F (175°C).
- Step 2: Line a small baking dish or a cast-iron skillet with parchment paper.
- Step 3: Unwrap the Brie cheese and place it in the center of the prepared dish.
- Step 4: Spoon a generous layer of cranberry sauce over the top of the Brie.
- Step 5: Evenly distribute the chopped pecans over the cranberry sauce.
- Step 6: Drizzle honey over the pecans.
- Step 7: If using, sprinkle your fresh herbs on top.
- Step 8: Place the dish in the preheated oven and bake for about 15-20 minutes, or until the Brie is gooey and warm.
- Step 9: Remove from the oven and let it cool for a couple of minutes before serving.
Pro Tips for the Perfect Cranberry Pecan Baked Brie
Keep these in mind:
- Use high-quality Brie for the best flavor.
- Let the cheese sit at room temperature before baking for a creamier texture.
- Experiment with other toppings like caramelized onions or different nuts.
- This recipe works well with a Pecan Topped Baked Cheese Dish variation.

Best Ways to Serve Cranberry Pecan Baked Brie
Here are some great ideas for serving:
- Pair it with assorted crackers and sliced baguette.
- Serve alongside fresh fruit such as apples and pears.
- Accompany with a selection of meats for a charcuterie board.
This makes it not only a delicious appetizer but also a centerpiece for your Baked Brie Appetizer Ideas for Entertaining.
How to Store and Reheat Cranberry Pecan Baked Brie
To store leftovers, let the baked brie cool completely, then cover it and refrigerate. Reheat gently in the oven at 300°F (150°C) until warmed through. This makes it suitable for meal prep, and you can enjoy this delectable dish again!
Frequently Asked Questions About Cranberry Pecan Baked Brie
What’s the secret to perfect Cranberry Pecan Baked Brie?
To achieve the perfect Cranberry Pecan Cheese Bake, ensure the Brie is at room temperature before baking and avoid overbaking to maintain its gooey texture.
Can I make Cranberry Pecan Baked Brie ahead of time?
Yes! You can prepare the dish and store it in the fridge until ready to bake. Just let it sit at room temperature for 15-20 minutes before placing it in the oven.
How do I avoid common mistakes with Cranberry Pecan Baked Brie?
To avoid mistakes, ensure you don’t overbake the Brie, which can cause it to become too runny. Additionally, use fresh ingredients for the best flavor in your Baked Brie with Cranberries and Pecans.
Variations of Cranberry Pecan Baked Brie You Can Try
Here are a few variations to consider:
- Add a splash of balsamic vinegar for extra depth of flavor.
- Try different nuts, like walnuts or almonds, for a unique twist.
- Incorporate other fruits such as figs or apples for a seasonal touch.
These variations make this dish appealing and adaptable to various tastes and Cuisine.

For more delicious recipes, check out our Cranberry Brie Stuffed Chicken or explore Holiday Crostini ideas for your next gathering!
Additionally, you can learn more about the health benefits of cranberries on Healthline.
Print
Irresistible Cranberry Pecan Baked Brie Recipe for Entertaining
- Total Time: 30 minutes
- Yield: Serves 6-8 1x
- Diet: Vegetarian
Description
This Cranberry Pecan Baked Brie combines creamy brie with sweet and tart cranberry sauce, topped with crunchy pecans for a delightful appetizer. Perfect for any gathering, this dish is sure to impress your guests!
Ingredients
- 1 wheel of Brie Cheese
- 1 cup of Cranberry Sauce
- 1/2 cup of chopped Pecans
- 2 tablespoons of Honey
- Fresh Herbs (rosemary or thyme)
Instructions
- Preheat your oven to 350°F (175°C).
- Line a small baking dish or a cast-iron skillet with parchment paper.
- Unwrap the Brie cheese and place it in the center of the prepared dish.
- Spoon a generous layer of cranberry sauce over the top of the Brie.
- Evenly distribute the chopped pecans over the cranberry sauce.
- Drizzle honey over the pecans.
- If using, sprinkle your fresh herbs on top.
- Place the dish in the preheated oven and bake for about 15-20 minutes, or until the Brie is gooey and warm.
- Remove from the oven and let it cool for a couple of minutes before serving.
Notes
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10 g
- Sodium: 200 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 30 mg
