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Chicken Cordon Bleu Casserole


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  • Author: anna
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: None

Description

A comforting and cheesy casserole combining tender chicken, savory ham, and melted Swiss cheese.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup ham, diced
  • 1 cup Swiss cheese, shredded
  • 1 cup cream of chicken soup
  • 1 cup milk
  • 2 cups egg noodles, cooked
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 cup breadcrumbs
  • 2 tablespoons butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine the cooked chicken, ham, Swiss cheese, cream of chicken soup, milk, cooked egg noodles, garlic powder, onion powder, salt, and pepper in a large bowl. Mix well.
  3. Pour the mixture into a greased baking dish.
  4. Mix the breadcrumbs with melted butter and sprinkle over the casserole.
  5. Bake for 25-30 minutes, until bubbly and golden on top.
  6. Let it cool for a few minutes, then serve and enjoy!

Notes

For added flavor, consider using smoked ham or different cheeses. You can also prepare a vegetarian version with sautéed vegetables.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 90mg