Description
A refreshing salad with a delightful mix of textures and flavors, packed with healthy ingredients.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups mixed salad greens
- 1 cup sliced bell peppers
- 1 cup shredded carrots
- ½ cup sliced cucumbers
- ¼ cup chopped green onions
- ¼ cup sesame seeds
- ½ cup Asian dressing
Instructions
- Start by placing the mixed salad greens in a large bowl.
- Add the shredded chicken on top of the greens.
- Next, toss in the bell peppers, carrots, cucumbers, and green onions.
- Sprinkle sesame seeds over the salad.
- Drizzle with Asian dressing just before serving and mix well to combine all ingredients.
Notes
For extra flavor, consider adding some sliced almonds or walnuts. Best enjoyed fresh, keep the dressing separate until ready to eat.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Tossing
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 60mg