Description
A delicious and customizable wrap featuring seasoned ground beef and creamy nacho cheese sauce, perfect for a quick meal.
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup nacho cheese sauce
- 4 large tortillas
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- Drain excess fat.
- Add taco seasoning and follow package instructions to season the beef.
- Warm the nacho cheese sauce in a separate pot.
- Assemble the wraps by placing the seasoned beef and nacho cheese sauce in a tortilla, then roll it up.
- Serve warm.
Notes
For extra flavor, add diced jalapeños, chopped onions, or bell peppers. Try using a variety of cheeses for richer taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 wrap
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg