Description
A vibrant and refreshing mango salsa that combines sweet and savory flavors, perfect as a dip or topping for various dishes.
Ingredients
Scale
- 2 ripe mangoes, diced
- 1 bell pepper, diced
- 1 jalapeno, minced
- 1 lime, juiced
- Salt to taste
- Fresh cilantro (optional), chopped
Instructions
- Combine diced mangoes, bell pepper, and jalapeno in a mixing bowl.
- Pour lime juice over the mixture and season with salt to taste.
- Gently toss the ingredients together until well combined.
- Stir in fresh chopped cilantro for extra flavor, if desired.
- Serve immediately with tortilla chips or use as a topping for tacos, fajitas, or enchiladas.
Notes
Best enjoyed fresh, but can be stored in an airtight container in the fridge for 2-3 days. Flavors will meld over time.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 15g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg