Description
Delightful and easy Cinnamon Sugar Biscuit Bites, combining soft biscuits with sweet cinnamon and sugar.
Ingredients
Scale
- 1 can (20 oz / 567 g) refrigerated biscuits
- 1/2 cup salted butter, melted
- 2 tbsp ground cinnamon
- 1 cup granulated sugar
Instructions
- Preheat your oven according to the biscuit package instructions.
- Mix the granulated sugar and ground cinnamon together until well combined.
- Cut each biscuit into quarters.
- Dip the biscuit pieces into the melted butter, then roll them in the cinnamon-sugar mixture until fully coated.
- Place the coated biscuit pieces on a baking sheet lined with parchment paper.
- Bake according to the package instructions or until golden brown.
- Let them cool slightly before serving.
Notes
For a richer flavor, try using brown sugar instead of granulated sugar.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 14g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
