Description
A delightful combo of sweet blackberries and tangy balsamic vinegar topped with creamy cheese on toasted bread, perfect for any occasion.
Ingredients
Scale
- 1 cup blackberries
- 1/4 cup balsamic vinegar
- 1/4 tsp salt
- 1/4 tsp pepper
- 8 oz cheese (goat cheese or cream cheese)
- 4 slices of baguette or ciabatta
- 2 tbsp olive oil
- Fresh herbs, for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan, combine blackberries, balsamic vinegar, salt, and pepper over medium heat until thick (about 10 minutes).
- Brush each slice of bread with olive oil and toast until golden.
- Spread cheese on the toasted bread and top with the blackberry mixture.
- Serve warm and enjoy!
Notes
For a unique twist, consider adding fresh herbs like basil or thyme.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 30mg