Description
Best Romantic Dinner Recipes for a Cozy Night In
Ingredients
Scale
- 2 pieces Boneless chicken breasts (Swap for tofu for a vegan option.)
- 2 tablespoons Olive oil (Ideal for sautéing.)
- 1 cup Heavy cream (Use coconut cream for dairy-free.)
- 4 cloves Garlic (Minced.)
- 1 teaspoon Dried thyme
- to taste Salt (Adjust to elevate flavor.)
- to taste Pepper (Adjust to elevate flavor.)
- 2 tablespoons Fresh parsley (Chopped, for garnish.)
Instructions
- Prepare Your Ingredients: Gather and measure all ingredients, ensuring chicken breasts are thawed.
- Sauté the Garlic: Heat olive oil in a skillet, add minced garlic, sauté for about 30 seconds.
- Cook the Chicken: Add chicken breasts to the skillet, cooking for about 6 minutes on each side until golden brown.
- Make the Cream Sauce: Remove chicken, add heavy cream to skillet, and simmer 3-5 minutes until thickened.
- Combine Chicken and Sauce: Return chicken to skillet, simmer for an additional 2-3 minutes.
- Plate and Garnish: Plate the chicken, drizzle with sauce, and sprinkle with parsley for garnish.
Notes
- Prep Time: 10 min
- Cook Time: 25 min
- Category: Dinner
- Method: Sauté
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 0 g
- Sodium: to taste
- Fat: 35 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 0 g
- Protein: 30 g
- Cholesterol: 0 mg