Description
A quick and easy casserole that combines shredded chicken, broccoli, and cheese for the ultimate comfort food.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets, steamed
- 1 cup cheddar cheese, shredded
- 1 cup cream of chicken soup
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup breadcrumbs
Instructions
- Prep Your Ingredients (5 minutes): Dice the cooked chicken into bite-sized pieces and steam the broccoli florets until vibrant but slightly tender.
- Combine the Mixture (10 minutes): In a large bowl, mix the shredded chicken, steamed broccoli, cheddar cheese, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper until well combined.
- Assemble the Bake (5 minutes): Pour the mixture into a greased baking dish and spread it evenly.
- Top with Breadcrumbs (5 minutes): Sprinkle breadcrumbs evenly over the top.
- Bake (25-30 minutes): Place the baking dish in the oven and bake until heated through and breadcrumbs are golden brown.
- Serve and Enjoy! Let cool for a few minutes before slicing.
Notes
This dish is highly customizable; you can add other vegetables or use different types of cheese.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 60mg