Description
An irresistible dessert that combines the warm flavors of apple pie with creamy lush goodness, perfect for gatherings and cozy nights.
Ingredients
Scale
- 1 1/2 cups cold milk
- 1 cup powdered sugar
- 1 package (8 oz) cream cheese, softened
- 1 package (gallon) caramel sauce
- 2 cups crushed graham crackers
- 1/2 cup unsalted butter, melted
- 2 cups apple pie filling
- Whipped cream, for topping
- Caramel sauce, for drizzling
Instructions
- Beat cold milk, powdered sugar, and cream cheese together until smooth.
- Combine graham crackers and butter, then press into a 9×13 inch dish.
- Spread the cream cheese mixture over the crust.
- Add apple pie filling, drizzle with caramel, and top with whipped cream.
- Refrigerate for 4 hours before serving.
Notes
This dessert can be made dairy-free with appropriate substitutes for cream cheese and whipped cream. It’s best prepared a day in advance for optimal flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg