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Blueberry Protein Balls


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  • Author: veronica
  • Total Time: 45 minutes
  • Yield: 24 balls 1x
  • Diet: Vegetarian

Description

Quick and healthy no-bake energy bites packed with protein and antioxidants, perfect for a nutritious snack.


Ingredients

Scale
  • 2 cups rolled oats
  • 1/3 cup almond butter
  • 2 tablespoons honey
  • 1/2 cup protein powder
  • 1/4 cup dried blueberries
  • 1 tablespoon ground flaxseed
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Pulse rolled oats in a food processor until coarsely ground and transfer to a bowl.
  2. Pulse dried blueberries until slightly broken into smaller pieces.
  3. Warm almond butter in the microwave for 15–20 seconds until softened.
  4. Stir almond butter, honey, and vanilla extract together until smooth and let cool slightly.
  5. Add protein powder, flaxseed, salt, and chopped blueberries to the oats, then pour in wet ingredients and mix into a sticky dough.
  6. If the mixture seems dry, add extra almond butter, one teaspoon at a time.
  7. Refrigerate the mixture for 15 minutes to firm up for rolling.
  8. Scoop 1-tablespoon portions, wet hands, and roll into smooth balls.
  9. Refrigerate at least 30 minutes until firm before eating or storing.

Notes

Roll the balls lightly in shredded coconut or cocoa powder for extra flavor. Keeps fresh for up to 2 weeks in the refrigerator or 3 months in the freezer.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 5g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg